leadership

Leadership

Fun-and-food chain raids CPK for new CEO

Chris Morris' successor as president of California Pizza Kitchen has yet to be named.

Leadership

2018 shaping up to be full of restaurant CEO shake-ups

This year hasn't been a safe one so far for chief executives in the restaurant industry. Here's a look at the many companies that have made changes in the corner office.

Paul Mangiamele and his wife have purchased the struggling chain with plans to grow its Steak and Ale brand, introduce a smaller-size Bennigan's and a nontraditional concept called Bennigan's on the Fly.

The franchised concepts run by Doherty Enterprises range from giants like Applebee’s to relative newcomers like Noodles & Company, but they sport similar traits.

If there’s one thing to be learned from interviewing top restaurateurs, it’s that leadership isn’t built on fortune cookie-style doctrines.

DineEquity, which also franchises IHOP, has reached outside the restaurant industry for Julia Stewart's successor.

The chain has named a new CFO and chief development officer.

Acquisitions have made KBP Foods one of the largest and fastest-growing franchises in the restaurant business. But the key to absorbing the expansion has been a notion that harkens back to the earliest days of KFC.

The casual veteran was added to the L Catterton holding's leadership as part of a management team expansion.

The lodging company has assigned overall responsibility for its 80 one-of-a-kind dining rooms to Scott Gingerich.

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