social media

Consumer Trends

Consumers are still dining out, with some caveats

New reports from Toast, OpenTable and Resy show how diner demands are shifting. Late dinner is out, bar seating is in, and the bathroom better be Instagrammable.

Technology

Cracker Barrel logo backlash was fueled by bots, data shows

More than 44% of social posts made during the first 24 hours of the logo debacle were likely created by automated accounts with an agenda, according to PeakMetrics.

Restaurant brands were quick to jump on the long-anticipated announcement of the upcoming marriage of the mega-watt pop star and the pro football champion.

The family-dining chain said it heard its customers' concerns about the new logo and has reinstated the "old timer" and his barrel. Its stock spiked in after-hours trading.

In a social media post, the president added his voice—and a note of optimism—to the nearly weeklong outcry over the family-dining chain’s rebrand.

The limited-time Freakier Flavors menu, a partnership with Disney’s new “Freakier Friday” movie, is part of a more modern approach to marketing at the Asian casual-dining chain.

Chefs continue to mine social media for trends, while content creators are becoming a greater force in shaping menu development. Here’s how brands including Chili’s, Velvet Taco, Shake Shack, Legal Sea Foods and Smoothie King are balancing the two.

The family-dining restaurant chain is leaning into value, simplifying operations and finding its voice on social media. "We're 66 years young," Kim says.

The fast-casual chicken chain’s marketing relies heavily on content created by users of the video app. What happens if it goes dark?

Applebee’s took a page from Chili’s playbook with its new $9.99 Really Big Meal Deal. Now the bar-and-grill chain is poking its rival on social media as it looks to make up lost ground.

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