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sustainability

Operations

With reusable container programs, foodservice operators find both successes and snags

Reusable container programs bring upsides and obstacles as sustainability efforts are renewed post-pandemic.

Operations

Pizza Hut and Dairy Farmers of America to launch sustainability project

Pizza Hut and its parent company Yum Brands are partnering with Dairy Farmers of America (DFA) to launch a sustainability initiative aimed to help participating farmers reduce their greenhouse gas emi...

Filta Environmental Kitchen Solutions is giving cooking oil a second life. The fryer management company removes cooking oil from kitchens once no longer usable and recycles it into biodiesel, a se...

The new straws, called Phade, are designed to biodegrade in water within months compared to the approximately 200 years it takes plastic ones to disappear.

Operators are sourcing small-batch products to support producers and connect with customers through their stories.

The big distributor said it would reduce emissions by decreasing miles driven and using new vehicle technology.

The 355,000-square-foot facility has a variety of sustainability features, from its construction and design to the operations of its fleet.

In 2012, McDonald’s and other restaurant companies committed to sourcing pork only from pigs raised in open housing by 2022. The deadline is here, but can they meet it?

The burger chain said it plans to start serving clear plastic drink cups in early 2022.

The burger giant said it would work with its operators, suppliers and other partners to cut back on greenhouse gas emissions in a bid to fight climate change.

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