Consumer Trends
Consumer trends, insights and preferences
Consumer trends, insights and preferences
Customers want brands to connect with them personally, both inside the four walls of a restaurant and out. The challenge now is how to figure out the ‘where’ and ‘how’ that creates an impact.
How to best handle pooches on the patio as dog-friendly legislation (and the weather) heats up.
Three-quarters of Hispanic diners order food from restaurants at least once a week, compared to two-thirds of consumers overall. Read on to find out about the changing preferences of this growing demographic, a topic that will get a deeper dive at our Restaurant Trends & Directions Conference in Chicago this July.