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Emerging Brands

New brands and soon-to-open concepts worth watching

Emerging Brands

High-tech meets high style at SingleThread

Billed as the "Biggest Opening of 2016" when it launched in December, SingleThread is a fine-dining concept dedicated to the details, from an in-depth surveillance system to condensationless water cups.

Emerging Brands

7 hot new concepts worth a closer look

The fast-casual tidal wave continues.

Strong sales plus recent investment spur growth.

Danny Meyer’s Union Square Hospitality Group has turned to coffee for its latest area of opportunity, announcing an undisclosed investment and strategic alliance with Joe Coffee. Here’s a closer look at Joe Coffee and how the chain plans to tap into USHG’s resources to further grow its business.

A new fast casual ditches front-of-house staff for tablets.

OpenTable diners reveal which restaurants won them over this year.

This latest openings roundup includes a new prototype from Panda Express, a counter-service steakhouse and the newest concept from Jean-Georges Vongerichten.

From tasting menus to "fancy" tap water, here's how fast casual's going upscale.

Emerging chains, with their innovative spirit and potential for nimble execution, are excellent predictors of changing winds in the restaurant industry. Here are some of our predictions for emerging concepts for 2018.

From Fox Restaurant Concepts, Flower Child’s approach to courting millennials with a better-for-you menu caught the attention of—and investment from—Cheesecake Factory.

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