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Food

Food trends and recipes to keep menus fresh

Food

American summer classic recipes

 By Patricia Cobe on Jun. 29, 2017

Operators can catch some of that patriotic spirit by planning menus focused on favorite summertime recipes.

Food

Creative sauces add craveability, differentiation

 Sponsored content from our partner Red Gold on Sep. 20, 2017

From dips to drizzles, sauces today are every bit as important as they were in the days of Auguste Escoffier.

Food

3 types of dessert drawing in diners

By Brett Dworski on Oct. 16, 2017

Retro sweets and desserts at brunch are among those trending.

Food

Smashburger debuts holiday pass

By Restaurant Business Staff on Oct. 31, 2017

The pass allows consumers to purchase an entree for $1 from Nov. 15 to Jan. 9.

Food

Bojangles’ adds limited-time bowls

By Restaurant Business Staff on Nov. 30, 2017

The chicken chain is serving up three options for $5 or less.

Food

Shining the spotlight on independent restaurants

Sponsored content from our partner General Mills Convenience & Foodservice on Jan. 22, 2018

Some of the most innovative, inspiring dishes are showing up in family restaurants and neighborhood diners across the country.

Food

Sonic goes systemwide with blended burgers

By Peter Romeo on Mar. 01, 2018

Starting Monday, the chain will offer a cheeseburger with under 350 calories.

Food

When changing up the menu, how trendy is too trendy?

By Patricia Cobe on Apr. 11, 2018

Operators get customer buy-in by balancing the funky with the familiar.

Food

Starbucks remakes lunch

By Patricia Cobe on Aug. 15, 2017

Coffee drinkers jam the counters at Starbucks waiting to jump-start their day. But more than half of customers come in after 11 a.m., many looking for something to eat.

Food

How Wildfire does gluten free

By Dana Tanyeri on Feb. 01, 2012

The annual “What’s Hot” survey of 1,800 chefs by the National Restaurant Association pegged gluten-free/food allergy-conscious items as No. 7 on the top 10 trends list this year. That’s up a notch from its 2011 position.

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