Food
Food trends and recipes to keep menus fresh
Food trends and recipes to keep menus fresh
The IHOP Express will include made-to-order dishes, a coffee bar, grab-and-go items and a full bar.
Supplementing an existing menu to emphasize appetizers, sides, shareables and small plates can help boost sales during this key period.
Mushroom season inspires big sales opportunities. The Little River Inn in Mendocino, Calif., is promoting its 6th Annual Mushroom & Beer Dinner as a “culinary adventure” centering on the mushrooms that sprout in the wilds of northern California at this time of year. Each course of the Nov. 8 dinner is paired with a barrel-aged beer from the Russian River Brewing Co.