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New restaurant equipment and back-of-the-house technology
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Want more website traffic? Update your restaurant hours

 By Joe Guszkowski on Sep. 11, 2026

A new report from Marqii finds that simply updating hours can lead to a significant increase in search views.

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Eric Leveillee highlights the bounty of the Catskills at The DeBruce

 By Bret Thorn on Sep. 09, 2026

The chef highlights local produce, trout, venison, and more at his upstate New York restaurant.

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Proposed bill would end restaurant purchases with food stamps

By Joanna Fantozzi on Sep. 08, 2026

Also in this week’s government roundup: Chain restaurants in California are now required to offer healthy kids meals, the FDA considers new natural food colors, and more.

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Family dining isn’t dead: It’s just growing up

By Joanna Fantozzi on Sep. 03, 2026

Traditional family-dining restaurants continue to struggle as families and adults increasingly seek more specialized dining experiences.

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Christian Nuñez takes Buena Vista Restaurant & Bar from 1 to 3 locations, each stamped with his unique vision

By Patricia Cobe on Sep. 01, 2026

Menu Talk: The Euro-Latin menu, distinctive cocktail list, and inspired design differentiate this trio of New York City restaurants.

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Taylor Farms iceberg lettuce recall classified as high-risk ‘Class I event’ by the FDA

By Joanna Fantozzi on Sep. 01, 2026

Also in this week’s government roundup: California creates first "certified non-ultraprocessed food" label, Trump looks to roll back meat processing regulations, and more.

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What Blaze Pizza really needs to focus on

By Leigh Anne Zinsmeister on Aug. 28, 2026

Guest Check: The fast-casual pizza restaurant is in a bit of a free fall, and has a whole new team in place to try and stop it. It could be easier than they expect.

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NFL Sunday Ticket to change hands again

By Joe Guszkowski on Aug. 27, 2026

EverPass, which holds exclusive rights to the NFL broadcast package, is being sold to DAZN, but not much should change for restaurants and bars.

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Texas Roadhouse says post alleging racist practices was a hoax

By Joe Guszkowski on Aug. 26, 2026

The Facebook post claimed employees planned to tamper with Black customers’ meals, sparking outrage online. Several sources have found it was fake.

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New Orleans chef Justin Devillier gets ready for his next restaurant

By Bret Thorn on Aug. 25, 2026

Menu Talk: The longtime owner of La Petite Grocery is opening Daughters Neighborhood Italian this fall.

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