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Operations

New restaurant equipment and back-of-the-house technology
Operations

First-quarter curveballs can’t stop The Cheesecake Factory

 By Joe Guszkowski on Apr. 28, 2022

Despite omicron and the war in Ukraine, executives said it's been the most stable period since the start of the pandemic.

Operations

The newest Amazon Go is operating a lot like a QSR

 By Chuck Ulie and Peter Romeo on Apr. 28, 2022

The just-opened store features a kitchen that produces up to 30 made-to-order lunch and breakfast items.

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Top 500: Fast-growing Hook & Reel leads the emerging seafood boil segment

By Peter Romeo on Apr. 27, 2022

The seventh fastest grower on this year's list brings value back to the full-service seafood market.

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This year's National Restaurant Association Show aims for a harder business focus

By Peter Romeo on Apr. 27, 2022

The emphasis will be on practicality, right down to the cooking demos and social events, according to the event's planners.

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Wingstop doubles its expansion plans in Indonesia

By Heather Lalley on Apr. 27, 2022

The chicken wing chain is steadily growing its international footprint.

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Restaurant Business brings home 5 Neal Awards

By Restaurant Business Staff on Apr. 26, 2022

The publication was also a finalist for the Grand Neal for a project on the $15 wage, which also won best subject-related package.

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Philly's mask mandate is dropped on Day 4

By Peter Romeo on Apr. 22, 2022

Health officials say the precaution is now unnecessary because of a sharp and unexpected drop in hospitalizations.

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Pressure builds to end restaurants' use of polystyrene to-go containers

By Peter Romeo on Apr. 22, 2022

More jurisdictions are prohibiting restaurants from using non-compostable or reusable packaging and utensils.

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A year after getting a new owner, Punch Bowl Social tries to get back in the game

By Heather Lalley on Apr. 22, 2022

The once buzzed-about food-and-games chain, which declared bankruptcy early in the pandemic after scoring a big Cracker Barrel investment, is working to recapture its lost momentum.

Operations

Outback Steakhouse gets into catering

By Joe Guszkowski on Apr. 21, 2022

The chain is now offering the service at 481 restaurants as it looks to tap into workers returning to the office.

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