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These limited-time offers are differentiating the menu at restaurant chains.
After data revealed an unexpected marketing issue for the chain, management pulled back on advertising and started working on an adjusted plan.
The Darden Restaurants holding is still a no-go on small-order delivery, but its catering program is moving within reach of couples.
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
The parent of Olive Garden and Capital Grille said its strong third quarter was the result of working a plan that’s long been in place. Here’s a refresher on some of the components.
The Italian chain posted a same-store sales increase of 3.5% for Q2, but Cheddar’s Scratch Kitchen continued to underperform for the chains’ parent, Darden Restaurants.
The casual-dining superpower says it will focus as much on recruiting and keeping employees as it will on drawing customers.
Trout? Harper? Judge? Step aside, MLB. Here are the real standouts to watch this summer, as determined by some critical fans.
Dave George is overseeing Cheddar's, and John Martin will be responsible for Seasons 52.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow