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Here’s how to lure celebrants for the annual Mexican-themed fest on May 5.
As the chain’s new owner, Apollo, solidifies the chain’s management team, Susan Daggett was appointed CFO.
Spring is bringing a bounty of fresh ideas to the salad menu, despite the romaine lettuce scare.
Just in time for Cinco de Mayo, consumers reveal their top restaurant chains for the Mexican favorite.
Chains are celebrating the tortilla-wrapped icon with a variety of themed deals.
Inspire Brands continues to lay its infrastructure with the recruitment of former Qdoba President Tim Casey.
Bloomin' Brands agreed to add an industry veteran to its board under an agreement with Jana Partners, one of two shareholders that have been sympathetic to spinning off secondary brands.
Want a restaurant chain? Find a company selling a secondary concept, says RB's The Bottom Line.
Up-and-coming restaurant chains and what’s propelling their growth
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.