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Restaurants find it tough to find chicken

Wingstop and KFC, among other chains, have struggled to source chickens amid intense demand and worker shortages among distributors and processors.


KFC's U.S. sales thrive, thanks to digital and chicken sandwiches

The tightening of chicken supplies is making it difficult to keep up with demand. Sister chains Pizza Hut, Taco Bell and Habit all saw sales grow over 2019 levels.

The chain’s Nashville Hot Fried Chicken Sandwich and Sticky, Spicy Grilled Chicken Sandwich feature dark meat instead of the more popular breast.

Chains in international locations are offering riffs on the trendy fried chicken sandwich.

The chicken wing concept now lets customers place pickup orders through Google and Google Maps.

White meat is the star in trendy fried chicken sandwiches. Why not use more flavorful dark meat? The answer is complicated by the size of today’s chickens, the export market, ease of execution and consumer preferences.

Can the burger giant make a sandwich as good as the chicken chain specialists?

The quick-service chain with the longest-running fried chicken sandwich goes before RB's panel of judges.

Data from Edison Trends also shows the challenges McDonald’s faces in getting its market share back from Popeyes.

The Mexican fast-food chain will test the “Crispy Chicken Sandwich Taco” in Nashville and Charlotte next month.

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