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The chicken sandwich wars rage on

Zaxby’s, Church’s and Wendy’s recently joined the battle for chicken-sandwich dominance, but other players got a head start.


The pandemic fuels a (virtual) wing explosion

As more brands launch delivery-only wing concepts, there’s one big question: Can anybody beat Wingstop?

The battle for the best continues, with the Colonel and smaller contenders joining the ranks.

Golden Chick dedicated resources and R&D muscle into differentiating its new offering.

The chain’s 38% same-store sales growth was one of the strongest numbers in industry history, proving the chicken sandwich was a black swan event, says RB’s The Bottom Line.

Wing Squad will offer delivery from ghost kitchens via the apps of third-party services.

More chains are pushing fake meat even as sales at other chains falter, says RB’s The Bottom Line.

Frozen soups can be used for a number of different recipes, the cost to add them to the menu is balanced out by the versatility they bring to the table.

New menu launches tap into diet-friendly fare, Super Bowl promotions and more.

The chain is selling Chicken McGriddles and McChicken Biscuits for a limited time as competition grows.

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