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equipment

Technology

86 Repairs raises $15.2M for equipment management service

The funding features the first technology investment from Mercato Partners' restaurant-focused Savory Fund.

Operations

From supply chain to supply pain: How getting products became a problem

Shortages, delays and soaring costs have become commonplace since the outset of the pandemic. But experts say there were signs of an impending crisis long before anyone heard of COVID.

More restaurants are looking at used and refurbished fryers and coolers amid shipping delays and to save on the cost of buildout.

New ovens and other equipment will improve efficiency and food and allow the diner chain to do more at dinner.

Port backups are delaying equipment deliveries for months. Here’s why it’s happening, and how long it will last.

Chains like Domino’s and McDonald’s see problems sourcing equipment as supply chain disruptions continue.

Middleby was on track to acquire the smaller competitor until Ali Group swooped in with a bigger offer.

The fast-growing company wants to simplify restaurant maintenance, attracting investors such as Gordon Foodservice and a fund led by former McDonald's CEO Don Thompson.

These NEW MMP-8I Minnow Pods create an innovative frictionless solution for foodservice operations seeking to improve their carryout and delivery operations.

The deal adds to Middleby's wide array of commercial kitchen equipment and technology.

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