management

Financing

Why restaurant chains are changing CEOs

The Week in Restaurants: This week, the restaurant news podcast features a discussion on the new CEO of Jersey Mike's, the old CEO of Red Robin, why Jack in the Box is selling Del Taco, and restaurant technology disruptors.

Leadership

A new era begins: Charlie Morrison takes the helm at Jersey Mike's

Charlie Morrison has been appointed CEO of Jersey Mike’s, succeeding founder Peter Cancro. With plans for domestic and international growth, Morrison aims to uphold the brand's culture while driving innovation in a competitive market. Discover what lies ahead for this popular sandwich chain.

Check out our video highlighting the traits that made the CEO of Chili's owner Brinker International the most talked-about executive in the restaurant business.

The Bottom Line: Chili’s CEO Kevin Hochman transformed an old bar-and-grill chain by engaging with restaurant managers and addressing operational challenges.

Doug Fry stepped down as head of the sandwich chain’s North American operations while Greg Lyons was named chief marketing officer.

The fast-food chain operator named its former CFO to the top job weeks after he was named interim chief executive following the departure of Darin Harris.

The longtime executive of the fast-food restaurant chain owner will retire in the first quarter of 2026. The company will start a search process for his successor.

The pizza chain named Joseph Jordan chief operating officer, Weiking Ng EVP international and Ryan Mulally general counsel.

The former Church’s Texas Chicken chief executive will take over leadership of the struggling, Roark Capital-owned burger chains.

The coffee shop chain named Nordstrom executive Cathy Smith CFO as Rachel Ruggeri leaves the company amid a slow management overhaul.

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