Chuck Schumer takes issue with the Friendly’s closures

The New York U.S. senator said the workers did not receive enough notice and called for a federal investigation.


4 ways training can help restaurants prevent sexual harassment

Here are four ways that sexual harassment training can help your restaurant business prevent harassment, encourage positive behavior and actively promote a safe, respectful culture.

She will oversee public affairs and internal and external communications for the brand domestically.

Darren Des Roches was named COO and Michael Sadowski was named CMO.

The company's vice president of North America departed immediately, amid a management shakeup.

The threat of a federal shutdown dominates the headlines, but other political developments could have more of an impact on the foodservice industry. Here’s a sampling.

The NRAEF’s model program is turning 1,000 line-level employees into career-minded leaders.

Tim Doherty was named the president and COO in May of the restaurant company his father started and built into one of the industry’s largest franchise operations. Like a lot of second-generation leaders of a family business, he found the job has its own set of challenges and joys.

Restaurants are open to the public, and if someone really wants to know what you’re up to, they will, Advice Guy says.

Independents operators may be outpacing chains when it comes to sales growth, but the same challenges are stunting potential growth across the industry. Top operators are finding ways to combat these costs by focusing on the experience.

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