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Fast-food prices soar with higher labor costs

Limited-service menu prices rose 6.9% while full-service prices were up 4.9% last month as costs rise and consumers shift away from value.


Get ready for another sort of cost pressure

A new type of environmental bill aims to push recycling costs back on packaging users and suppliers. A law has already been passed in Maine, and 10 other states are expected to consider similar measures.

Sales continue to surge at many restaurant chains as operators raise prices and customers make bigger orders. But traffic will have to be a concern eventually, says RB’s The Bottom Line.

The industry increased prices at a post-pandemic high in June, but grocery price inflation increased as cost pressures mount.

The survey also found that 5% would check out that model if it'd help a favorite restaurant stay afloat.

A lawsuit says the platforms’ high commissions and pricing restrictions are stifling competition.

To counterbalance higher labor costs, many restaurants have started focusing on optimization opportunities within their organizations.

Companies such as McDonald’s and Starbucks are still losing customers, and inflation is one reason, says RB’s the Bottom Line.

The company is risking more traffic challenges with steep price increases, says RB’s The Bottom Line.

Restaurant Business Magazine's annual ranking of the fastest growing small chains in America.

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