News

Leadership

New natural disaster prep guide available from the National Restaurant Association

Always Ready: Natural Disasters provides restaurant-specific recommendations for what to do in the event of a natural disaster.

Technology

Virtual brands are entering uncharted waters

Tech Check: What began as an easy way to boost revenues has become a big, sophisticated business. Here are three questions that will define the future of delivery-only concepts.

The candles are part of the steakhouse chain’s new online merch store, where superfans can buy shirts, hats and other items.

Inflation is pinching people earning less than $50,000, but higher-income customers have held strong, executives said Thursday.

On Monday, Sept. 26, hear directly from FSQA peers who communicate their current struggles, lessons learned, and future plans.

The Bottom Line: The U.S. Federal Reserve raised interest rates on Wednesday and signaled more to come. The impact of its actions won’t be spread evenly.

Technomic’s latest Global Menu Innovation report reveals what’s trending from Argentina to the U.K.

The Bottom Line: Shares of restaurants were hit hard on Thursday as the Federal Reserve plans more rate hikes. It’s been a tough year for the sector, overall.

A Deeper Dive: RB editor Peter Romeo joins Jonathan Maze to discuss the continuing unionization push at Starbucks and what’s next on the California wage law.

The industry's Hail Mary is using the 2024 ballot to enlist voters in the cause. Meanwhile, nine states are emerging as future battlegrounds.

  • Page 323