Emerging Brands
Life after divorce for the parent of Maple & Ash
The owners of the top-grossing Chicago steakhouse are rebranding under Maple Hospitality Group and plan to unleash aggressive growth in 2025.
Food
All of a sudden, fast casuals are staking a claim on steak
Consumer demand for protein is pushing steak to the center of the plate—and the salad bowl—in concepts where you’d least expect it.