How eatertainment chains are easing back into the business of selling fun
After a year of bankruptcies and bad news, food-and-games brands are welcoming families back with promotions, new menu offerings and more. But they still have a way to go to get back to pre-pandemic sales.Restaurant Business Exclusive Content
Financing
Subway’s tuna sandwich ‘mystery’ emerges again
The sandwich giant’s tuna is most certainly tuna. That hasn’t kept the issue from popping back up to hammer the brand, says RB’s The Bottom Line.
Operations
Why Wingstop’s new virtual brand, Thighstop, may not be around long
Bone-in and boneless thighs will be added to Wingstop’s permanent menu “eventually,” said the chain’s COO.
Workforce
Cool ways to beat the heat in a sweltering restaurant kitchen
Chefs and cooks share practical and quirky tips for keeping cool during a summer heat wave.