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Joe Guszkowski

Senior Editor

Articles by
Joe Guszkowski

Page 148
Marketing

Taco Bell expands rewards program, gives away free tacos

Loyalty members will get more ways to earn points as the chain leans further into digital ordering.

Technology

DoorDash opens new ghost kitchen where it does the cooking

At a new location in San Jose, restaurants can outsource most of their operations to DoorDash.

Technology

Packaging startup SAVRpak gets boost from Sysco

The giant foodservice supplier has added SAVRpak's innovative freshness patch to its inventory.

Technology

Tech roundup: Nathan's Famous bends the rules of virtual brands

Its latest concept, Arthur Treacher's, will soon feature items from another chain on its menu. Also, Zenput raises $27 million, Slice hires a CFO and more.

Technology

The labor crisis could be robots’ big moment. Are they ready?

Hiring challenges and rising wages have pushed restaurants to a breaking point, with automation offering one solution. But widespread adoption could still be years away.

Technology

Gopuff reportedly closing in on another $1B fundraise

The fast-growing delivery company could be valued at $15 billion after what would be its second $1 billion cash infusion this year.

Operations

Editors’ Roundtable: Will the Delta variant hurt the recovery?

RB editors give their views on the latest surge of coronavirus infections and its potential to limit the restaurant industry’s recovery.

Technology

Contactless ordering company Bbot raises $15M

Its platform allows customers to order and pay for food by scanning a code with their phones.

Technology

Delivery service Gopuff launches its own ghost kitchens

The company focused on everyday essentials will add made-to-order food to its arsenal, marking a new phase for last-mile delivery and presenting an instant competitor for restaurants.

Technology

Choco raises $100M for supply chain technology

Transactions on the company's digital ordering platform quadrupled in the past year.

Technology

Tech roundup: Virtual brands get physical

Some restaurants are bringing their online-only concepts into the "real" world. Also, Outback has a new app, Nextbite launches more brands and Bobacino hires a chief boba officer.

Technology

DoorDash and Grubhub sue San Francisco over delivery fee cap

The companies said the city's permanent 15% cap is unconstitutional and are asking a court to put a stop to it.

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