Burger King

Financing

Why breakfast is the key to Burger King's future

The Bottom Line: The burger chain’s unit volumes have lagged its competitors. One reason has been a morning daypart that hasn’t quite lived up to expectations. Can the brand’s new management fix it?

Food

Burger King's breakfast menu is smokin'

The fast-food chain is expanding its morning menu with a test of the new Smoky Maple Chicken Biscuit in two markets.

The fast-food burger chain’s largest operator said its same-store sales increased 11.7% in the first quarter, and much of that went to the bottom line.

The limited-time promotion ties into the movie release of Spider-Man Across the Spider-Verse, coming to theaters in June.

The Bottom Line: Soaring food and labor costs made it a lot more difficult for restaurants to generate a profit last year. But both Hardee’s and Burger King had long-term problems that played a bigger role in those bankruptcy filings.

The struggling burger chain’s same-store sales increased 8.7% in the U.S. as its marketing efforts take hold.

Facing more store closures, the fast-food chain will only allow its better operators to expand and wants more smaller franchisees. “In an ideal world, I’d like it if they could drive to all their restaurants.”

Restaurant Rewind: McDonald’s is changing its burgers. Overhauls of well-known products can go either way. Just ask its arch-rival.

The former Toys R Us executive will take over leadership of the fast-food burger chain’s largest franchisee.

The former CEO of Domino's Pizza, lured out of retirement by Restaurant Brands International last year, was paid $117 million in stock and option awards.

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