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The new menu item is compliant with Whole30 and paleo diets.
The fast-casual chain admits no wrongdoing in the case, which ends three years of litigation.
A sizable swath of the business community is leaning on the Senate to pass potential safeguards, but restaurants are not part of it.
The city alleges Chipotle violated “nearly every aspect” of the law, which guarantees predictable schedules for quick-service employees.
The company awarded an extra week’s pay to 2,600 employees under its new program, and it says the effort is decreasing turnover.
With digital orders mounting, the original build-your-own fast-casual chain is working to boost order accuracy with updated operations and equipment.
After the fast-casual chain’s first cheese sauce was widely criticized for being lumpy and prone to congeal, the company is testing a revamped recipe.
Chipotle execs call avocado prices the “biggest wildcard” for their bottom line.
Chipotle, Starbucks and McDonald’s were all able to build sales with their digital efforts, says RB’s The Bottom Line.
Products like those made by Beyond Meat and Impossible Burger don’t fit with the brand’s “food with integrity” principles, the chain says.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow