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Dickey's Barbecue Pit

Operations

Dickey’s adds subscription meal boxes

The fast-casual chain’s At Home offering includes monthly boxes in three different sizes, ranging from about $100 to $280.

Food

Menus get creative with chicken this fall

Taste Tracker: Boston Market’s new flavor combos, Buffalo Wings & Rings goes Korean and veggie variations continue to trend at Ike’s and other chains.

After five months of to-go meals, operators are trying to tempt consumers with creative menu and packaging spins.

Texas lifted dine-in restrictions May 1, and Dallas-based Dickey’s was ready. Here’s how.

After nearly 200 locations closed over the past two years, the company has increased franchisee support and digital sales and says things are turning around.

Sen. Catherine Cortez Masto sent a letter to the Small Business Administration asking about loans the agency made to operators in struggling franchise systems.

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

Here’s how to lure celebrants for the annual Mexican-themed fest on May 5.

The 78-year-old concept’s first store has been retrofitted with a bar bearing its own identity and hours.

Franchisee closures and terminations led to a decline in store count amid sales challenges at the barbecue chain.

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