KFC

Marketing

Yum Brands and the University of Louisville start a franchising education program

The Yum Center for Global Franchise Excellence will focus on recruiting and educating people of color and women on franchising.

Financing

KFC plans to do something it hasn’t done in years: Grow U.S. units

The chain, buoyed by its chicken sandwich and digital efforts, expects to finish 2021 with more domestic restaurants than it had the previous year. It would be the first time in 17 years.

The leading chicken concepts in Technomic’s Top 500 sales ranking all showed positive growth during the COVID-19 pandemic.

Wingstop and KFC, among other chains, have struggled to source chickens amid intense demand and worker shortages among distributors and processors.

The tightening of chicken supplies is making it difficult to keep up with demand. Sister chains Pizza Hut, Taco Bell and Habit all saw sales grow over 2019 levels.

Yum Brands, which also owns KFC, Pizza Hut and Habit, plans to reduce emissions by 46% by 2030.

The final contender in our chicken sandwich challenge gets its chance to wow the tasting panel.

Franchisee and corporate donations will total 1 million pieces of chicken to those disproportionately impacted by COVID-19.

The owner of Taco Bell, KFC and Pizza Hut this time is buying Tictuk Technologies, which enables online ordering and marketing through chat platforms like WhatsApp.

Yum Brands has a deal to acquire Kvantum, which uses artificial intelligence to understand consumer insights and marketing performance.

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