Little Caesars

Food

Everything you need to know about regional U.S. pizza styles

Pizza may be a national staple, but its different styles vary based on regions, from the Quad Cities to New Haven. With regional menu items such as Nashville chicken popping up on menus, could pizza be the next regional hit?

Little Caesars founder Mike Ilitch dies

The one-time professional second baseman built a takeout empire (and one of the industry's largest family run businesses) with a standing two-for-one deal.

Customers rate the best and worst quick-service restaurant chains for bathroom cleanliness in a recent Technomic survey.

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

In a recent Technomic survey, customers reveal which restaurant chains offer the most craveable pizzas that they can’t get anywhere else.

Consumers say these restaurant chains provide the best guest pampering.

Hispanic customers who recently dined out with children younger than 18 years old rated their favorite restaurant chains in a Technomic survey. These are the brands currently winning Hispanic family-dining occasions.

DIY pizza is again a growth story, but still a relatively small piece of the pie (only Blaze Pizza has hit the top 200).

A carryout-focused chain popular with value-conscious consumers for its “Hot-N-Ready” pizzas

Alfredo sauce and pulled pork are among the new toppings in test at the value pizza chain

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