Logan's Roadhouse

By Mary Chapman on Aug. 25, 2016

Music can help make or break a restaurant experience, so with help from Technomic, we found the top 10 casual-dining playlists.

By Peter Romeo on Dec. 18, 2016

Not every restaurant development of the past year deserved commemoration with a smiley face. Here are a few of low points.

By Kelsey Squire on Dec. 26, 2016

A look at the burger wars, no-tipping tests and sales slumps 2016 ushered in.

By Peter Romeo on Jan. 12, 2017

The turnaround specialist was most recently the CEO of O'Charley's and Ninety Nine's parent company.

By Peter Romeo on Jan. 25, 2017

The cowboy-themed chain is the latest casual dining brand to close stores in a difficult environment.

By Patricia Cobe and Lizzy Freier on Feb. 14, 2017

The under-the-radar ingredients emerging on menus this year.

By Lizzy Freier on Mar. 16, 2017

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

Jun. 08, 2017

The steak category grew sales by 2.9%, to $11.2 billion, and units by 0.7%, to 2,767.

Jun. 11, 2017

50’s-style American roadhouse specializing in hand-cut aged steaks

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