Marketing
Restaurants are in the dark about daylight savings
Plus, Restaurant Rewind looks at past efforts by full-service operators to enter the drive-thru business.
Financing
Franchisees start buying up brands
Large franchisees have scooped up Fuddruckers, Au Bon Pain and now Taco Cabana in recent days. But owning a brand is quite different, says RB’s The Bottom Line.