TGI Fridays

Technology

7 answers to restaurants’ tech dilemmas

Attendees of FSTEC 2015 were able to answer some of the questions that have kept operators wringing their hands instead of plotting a tech strategy.

Marketing

Anatomy of a cross-platform marketing campaign

See how TGI Fridays grew its Facebook and Twitter audience by more than 100%.

Brands hoped a little buzz would convince consumers to put down the candy and pick up a restaurant meal.

A test of wine delivery is set to follow next month.

Brands looked to the Golden Globe Awards as a springboard to show off their menu items.

It’s probably just a coincidence that the Noid, Domino’s mischief-making mascot, would return to active duty on the very week Wall Street trips into a freefall.

His appointment marks one of the rare instances where a veteran of supply-chain operations gets the corner office.

How outsourcing tweets and posts stacks up against doing it yourself.

More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.

Get a snapshot of today's franchising market before jumping on board.

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