Technology

The latest news and trends in restaurant technology
Technology

6 takeaways from the first 2 days of the National Restaurant Show

And no, this account wasn’t written by an AI bot to ease two journalists’ lives.

Technology

Ecolab invests in Miso Robotics, maker of Flippy

As part of the multi-million-dollar-investment, the companies plan to work together on automated cleaning solutions.

Operators will be able to view how different customer segments are performing. It’s one of a few updates to Grubhub’s tools for restaurants.

The startup offers digital ordering, loyalty and marketing services to help small restaurant brands strengthen the “guest journey."

The burger chain is working with Pipedream to send food from its kitchens to designated parking spots through underground portals.

Tech Check: The salad chain’s first Infinite Kitchen in Naperville, Ill., offers an experience that is almost seamless, but not soulless.

Tech Check: More chains are using AI voicebots to take orders, believing they’ll help boost efficiency and sales. But is the technology ready for prime time?

The fully automated makeline is described as faster and more accurate, and could cut labor costs in half. A second location, converted from an existing restaurant, will come later this year.

The delivery company is pushing operators to keep prices more consistent between the app and their regular menus, saying markups are turning customers away. Restaurants say the markups are needed to manage delivery costs.

The fast-food burger chain will start testing the use of Google Cloud’s artificial intelligence technology at company locations in Columbus, Ohio, starting this June.

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