News

Financing

A former McDonald’s franchisee looks back at her long career

A Deeper Dive: Tracy Johnstone sold her restaurants after more than 30 years in the business. She talks on the podcast about learning to love the business and thriving in a male-dominated world.

Leadership

Red Lobster hires Patty Trevino as CMO

The former head of marketing for Hardee's and Carl's Jr. will take over the newly created position.

Farris has previously held executive posts with Schlotzsky’s, Focus Brands, Quiznos and Boston Market.

The Mexican fast-food chain’s new prototype, opened last month in Orlando, is the centerpiece of a new franchising strategy.

Tech Check: The drive-thru helped QSRs thrive during the pandemic, but it’s also ripe for change.

The Bottom Line: Black Box data suggests diners aren't so sure they're getting their money's worth amid soaring menu prices.

The Mexican fast-food chain is launching the Taco Bell Business School to give people from all backgrounds opportunities to get into restaurant ownership.

The onetime cult favorite has shrunk to five full-fledged restaurants and 128 stations in c-stores and supermarkets. The buyer, the distribution company Harbor Wholesale, intends to grow the brand.

The coffee giant, which earlier announced plans to require vaccines or tests, is now encouraging inoculation after the Supreme Court killed the federal mandate.

Flipdish is one of many online ordering companies jostling for restaurant dollars. Also, Serve unveils a more autonomous delivery bot, DoorDash’s CEO joins Meta’s board and more.

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