technology

Technology

How big data can drive big profits for restaurants

Operators who view procurement as a strategic financial management tactic can shave percentage points off their food costs and gain competitive leverage.

Technology

Wendy’s is reorganizing its IT department

The chain will use a third-party company, which will result in corporate layoffs, with plans to invest any savings back into technology.

While increased traffic in a key reason to develop new menu items, there are a number of benefits to offering new menu items and LTOs.

Patrons of company stores in 27 states may have had personal data stolen, the chain warned.

The company is making an investment in solar and wind power as it works to reduce its carbon footprint.

Amid talk of delivery, ghost kitchens and a worldwide shortage of restaurant talent, speakers and attendees aired a few surprises. Here’s a sampling.

Wingstop and Chipotle both proved that online orders can move the needle in the fast-food business, says RB’s The Bottom Line.

Cybersecurity is an ongoing challenge for restaurants. Operators who do not prioritize security risk their valuable information that is likely to get hacked.

Machines are doing a lot more work at chains such as McDonald’s, Starbucks and Taco Bell, and there’s evidence it’s working.

The venture was one of several sales-boosting initiatives outlined by the casual chain after posting a slip in comps and profits for Q3. Also on tap: Tableside ordering via cell phone.

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