Consumer Trends

Consumer trends, insights and preferences

Consumer Trends

The 10 most appealing LTOs launched this winter

Consumers gave high marks to limited-time offers featuring sweets and comfort foods.

Consumer Trends

Consumers aren't eating their vegetables

The latest data from the Produce for Better Health Foundation reveals that Americans are eating less vegetables and fruit.

Consumers rate the french fries they find most craveable.

Restaurant chains in other parts of the world are taking their food on the road.

New research shows how consumer behavior changed amid the pandemic and the extent to which it will stick.

Single-meal and big-group orders lost share of spend to tabs in the $20-$80 range.

Pizza and wing chains around the country report record sales during the big game, even though gatherings were limited to prevent the spread of COVID.

During a divisive political climate, new Technomic data reveals which brands have received high marks for their guest service.

With kids learning remotely, parents have increasingly turned to restaurants, and particularly delivery, to help ease the burden, Technomic found.

Delivery platform Chowbus tracked Asian food trends through consumers’ purchases.

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