Financing

How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance

Financing

Franchisees start buying up brands

Large franchisees have scooped up Fuddruckers, Au Bon Pain and now Taco Cabana in recent days. But owning a brand is quite different, says RB’s The Bottom Line.

Financing

Panera Bread sells Au Bon Pain to a Yum Brands franchisee

Ampex Brands Family of Companies, a 400-unit operator of Yum concepts and 7-Eleven, will acquire the concept, which is getting a new leadership team.

CEO Tom Krouse joins the RB podcast “A Deeper Dive” to talk about expansion, ghost kitchens and Red Robin.

The money will be allocated in grants of up to $30,000, with the exact amount determined by revenue losses in 2020.

The burger chain has spent the past 15 years selling locations to franchisees. But now it plans to build company restaurants to spur more growth.

IPOs by JDE/Peet’s and Krispy Kreme, and perhaps Panera Bread, signal a major shift in strategy for a firm many thought had long-term aspirations, says RB’s The Bottom Line.

The industry is facing rising costs for labor, food and real estate and could look a lot different in the next 12 to 18 months, says RB’s The Bottom Line.

Even after making his biggest acquisition yet, the Fat Brands CEO says he has others coming. “This is not the end.”

While pizza sales jumped last year, they were largely concentrated among a few chains. Most concepts saw sales declines.

The unusual aid approach is in addition to $20 million allocated in direct grants to operators.

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