Joe Guszkowski

Senior Editor

Articles by
Joe Guszkowski

Page 98
Technology

Miso Robotics launches automated beverage dispenser

The machine developed in partnership with Lancer Worldwide will be able to pour and seal drinks and pass them off to staff.

Technology

Tech roundup: One small step for drone delivery

El Pollo Loco and Walmart are investing in the service, but it could have a long way to go. Plus, C3 hooks into Chowly's big restaurant network and Seattle puts limits on delivery companies.

Restaurants will be able to label a diner as a potential no-show. It's part of a broader campaign by OpenTable to raise awareness about the harms of missing a reservation.

Why the online ordering company fresh off a $65 million funding round views the menu as the key to customer engagement.

The chicken chain will use automated drones from Flytrex to bring meals to some customers in Southern California.

Restaurants can opt in to allow for seamless ordering on Google Search and Maps, a channel that can help attract new customers and drive direct orders.

James Park will help guide Mercato's restaurant-focused Savory Fund as it looks to invest in more growth concepts.

President and CFO Adam DeWitt will take the reins, while founder and former CEO Matt Maloney joins the board of the new entity that is one of the biggest delivery companies in the world.

More than 3.7 million people used Yelp to find a seat in a restaurant last month, a new record, suggesting a major comeback for eating out.

Editors’ Roundtable: Delivery-only concepts are appearing faster than we can write about them. RB’s editors discuss whether this concept is here to stay.

The delivery-only concepts continue to pop up everywhere, including inside the kitchen of a big foodservice supplier. Also, Kitchen United is importing a popular U.K. concept and DoorDash is going to Japan.

Salesforce Ventures also participated in the Series C round as companies focused on first-party ordering continue to attract investors.

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