Joe Guszkowski

Senior Editor

Articles by
Joe Guszkowski

Page 100
Consumer Trends

TikTok has a big influence on users' dining decisions

More than a third say they've visited a restaurant after seeing it on the app, a new study found.

Operations

Why Bartaco made a big investment in reducing its carbon footprint

The casual-dining chain offset 11,000 metric tons of carbon this year without a traditional ROI in mind.

The company is bundling various software products into a single system called Yelp Guest Manager and integrating with Punchh and Olo.

It's the latest major growth push for the pizza chain, which is also planning to launch thousands of robotic pizza kiosks.

The latest redesigns are more purposeful, with a focus on loyalty programs and a better user experience.

Toast was not the only “all-in-one” provider to make news last week. Also, Grubhub takes to the gridiron, Philly eyes a permanent delivery fee cap and more.

Manny Packing was most recently director of international real estate and construction for Inspire Brands.

Reef Kitchens expects to expand by a factor of 10 this year, using a unique real estate strategy to its advantage.

The landmark package of bills addresses bathroom access, payment policies and more.

Olive Garden’s parent has hit on a more streamlined business model that it intends to take beyond the COVID era.

The company wants to invest in making its system even easier to use for restaurants of all sizes.

The big investment adds more momentum to the company that wants to become the PayPal of restaurants.

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