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Au Bon Pain

Marketing

What consumers are craving now

Sweets, sips and toasty sandwiches are the top menu choices.

Leadership

Tijuana Flats taps 35-year chain veteran for CEO post

The appointment is part of a realignment of top management at the regional fast-casual brand.

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

These limited-time offers grabbed attention this summer.

Here's a look at JAB's acquisitions and restaurant concepts.

Restaurants are taking the charred foods trend to coffee.

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

Leading chains are taking innovative approaches to snacking; here are three menu trends gathered from new item rollouts.

A European-inspired fast casual serving a variety of artisanal sandwiches and baked goods

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