Fears of labor crackdowns are running high, survey finds

A survey of employers finds soaring worries about overtime regulations, joint employer actions and discrimination charges.

Domino’s, Another Broken Egg saluted for innovation

The chains were among this year’s winners of the Leaders in Foodservice Awards.

A franchisee will test the service in New Zealand this year.

Confession is supposedly good for the soul. These chains are betting it won't hurt business, either.

During a difficult time for many restaurant operators, a few are having sales success with new menu items. Here's a sampling of those killer lures.

Employees are struggling to get to work because their vehicles were destroyed, forcing restaurants to get creative.

New concerns and trends left restaurateurs with a temporary gap in their glossaries. Here's what was penciled in.

In a magazine issue packed with big ideas, it’s only fitting we pause and salute the real stinkers—the notions that were somehow greenlighted instead of prompting hushed comments about the originator seeming so normal otherwise.

All signs point to voice recognition capabilities.

The Top 500 chains unveiled more than 13,000 limited-time offers in 2017, but only some can be winners with consumers.

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