Smashburger

Steal This Idea: Lessons from a failed fast-casual expansion

Boloco’s Washington flop is attributed to three factors: low brand awareness, operational issues and competition.

Jollibee still hunting for U.S. restaurant brands

The chairman says he has up to $1 billion to spend.

Nolan replaces Scott Crane at the fast-casual burger chain.

After less than 17 months, the post is empty again.

Snapchat in recent months has debuted an interface that puts branded content front and center. Here’s how some companies are getting results.

Customers reveal which restaurant chains’ french fries they deem most likely to spark cravings.

David Prokupek, CEO and chairman of Denver-based Smashburger, found a way to tailor Groupon, the popular couponing service, to make it work best for his...

The chain recently appointed co-founder Tom Ryan as CEO

Maybe the industry is leery after seeing so many “trends” fizzle into fads (low-carb menu, anyone?). Or it could just be a bandwidth issue. Whatever the reason, restaurant chains clearly lag other businesses in the use of blogs as a public megaphone.

Au Bon Pain is the latest brand to unveil an endless pass of sorts.

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