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Lawrence Kruguer will leave in March, making him the fourth executive to leave the company in the past year.
Christina Clarke becomes the fast-casual chain’s third marketing head in the past 18 months.
Wingstop and Chipotle both proved that online orders can move the needle in the fast-food business, says RB’s The Bottom Line.
The sales increase comes despite a nearly 23% jump in wing prices.
The chain's longtime leader foresees changes for a concept that has been careful not to move with every market ripple.
The chicken wing chain has purchased a building in the Dallas suburb of Addison, Texas.
Is it generating a net gain in transactions for the restaurant industry? Maybe not. But the chains doing it are seeing their sales, profits and transactions rise.
But chicken wing prices rose 10% amid high demand and supply issues.
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
The company named Maurice Cooper its chief growth and experience officer and Kevin Fish leader of its digital efforts.
See the full ranking of the Top 100 concepts, which account for more than $1.8 billion in annual revenue, and learn how they are putting hospitality first.
Peter Romeo highlights the moments restaurateurs miss at their own peril
As restaurants begin to reemerge, one year since it all began, Restaurant Business takes stock of the massive changes the virus has brought.