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Technology

The latest news and trends in restaurant technology
Technology

Fast-growing delivery company Chowbus raises $33M

 By Joe Guszkowski on Jul. 22, 2020

The service focused on Asian food grew revenue 700% in the past year, the company said.

Technology

DoorDash launches contactless ordering

 By Joe Guszkowski on Jul. 22, 2020

Customers will be able to order and pay by scanning a QR code.

Technology

COVID-19 clears a path for more restaurant robots

By Joe Guszkowski on Jul. 17, 2020

The pandemic has transformed the industry, creating a space robots appear uniquely suited to fill.

Technology

Uber to invest $10M to help Black-owned businesses

By Joe Guszkowski on Jul. 17, 2020

The company also said it would hire more Black people for leadership roles, part of a host of anti-racist commitments announced Friday.

Technology

Ghost kitchens could be a $1T opportunity: Euromonitor

By Joe Guszkowski on Jul. 15, 2020

The facilities will help make delivery cheaper and faster, taking share from other models, the researcher said.

Technology

White Castle to test kitchen robot Flippy

By Joe Guszkowski on Jul. 13, 2020

The latest version of the technology will be on fryer duty at a single unit this fall.

Technology

McDonald's opens a new self-powered restaurant

By Jonathan Maze on Jul. 10, 2020

The chain’s newly remodeled Florida unit opened this week, featuring solar panels and covers all of its energy needs.

Technology

Grubhub, Uber and Postmates accused of antitrust violations

By Joe Guszkowski on Jul. 08, 2020

A lawsuit says the platforms’ high commissions and pricing restrictions are stifling competition.

Technology

What the Uber/Postmates deal means for restaurants

By Joe Guszkowski on Jul. 07, 2020

Restaurants have had a tense relationship with third-party services, and whether this deal will help ease them remains to be seen.

Technology

How COVID-19 will continue to change restaurant service

Sponsored content from our partner Apex Order Pickup Solutions on Jul. 07, 2020

A few months ago, the unprecedented coronavirus pandemic forced restaurants across the country to close their dining rooms for an indefinite period.

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