Fast_Casual

Emerging Brands

Why a fast-casual sandwich chain is putting its money behind hot chicken

The latest episode of the “Buzzworthy Brands” podcast features Michael Goldberg, CEO of Ike’s Love & Sandwiches, which recently made a major investment in three-unit hot chicken concept Bangin’ Buns.

Financing

Portillo’s details ambitious growth goals

In its IPO filing, the 67-unit fast casual known for hot dogs and Italian beef sandwiches, said it was “well-positioned for global growth.”

The chain’s new Quesabrisket features a cheese quesadilla stuffed with smoked brisket, a protein that debuted systemwide last week.

Lots of money has flowed into emerging hot chicken chains in recent weeks as the Gen Z-friendly segment readies for massive growth.

The rollout follows a 64-unit test of the new protein late last year. The brisket is smoked, charred on the grill and seasoned with smoky peppers and other spices.

The fast-casual gourmet hot dog concept said it needed to focus on convenience to accommodate changing customer behavior coming out of the pandemic.

The fast casual is rolling out a coffee subscription at its New York City and Washington D.C. locations, following a successful test in its U.K. units.

The burrito chain will add multiple new locations through a partnership with Now Cuisine, a maker of automated food kiosks.

Ike’s executives will now take over development, operations and marketing for three-unit fast-casual chain Bangin’ Buns as it grows.

The fast casual is creating the Chipotle Creator Class, using TikTok to promote the program, with plans to “redefine the traditionally transactional relationship” between a brand and influencers.

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