News

Leadership

Restaurant Leadership Conference returns next month

One of the industry’s largest networking events comes back after a pandemic pause, featuring speeches by leaders such as Jose Cil, Robert Earl and Shaquille O’Neal, as well as dozens of educational sessions.

Financing

Dutch Bros sales improve despite 'headwinds,' thanks to loyalty

The company’s new rewards app has already proven popular among customers and it is looking for new capabilities to improve it further.

Chains like Cracker Barrel and Chili’s are using small-format kitchens to go places they couldn’t before.

The better-burger brand had planned to open up to 30 new restaurants this year. On Thursday, the fast casual revised that estimate to 18 new stores.

The company acknowledged that its president, Lynsi Snyder-Ellingson, spoke with the state’s governor. But it says it is not expanding into the state.

The fast casual is recovering from the pandemic but it said its growth is being slowed in cities where it is having a hard time finding employees.

With the holidays (and prime pie-eating season) approaching, restaurants are feeling the impact of soaring aluminum prices and shortages on their ability to source pie tins.

The operator’s dual inflation issues highlight problems restaurants are having in the current environment. But it also sees some improvement.

The delivery-only concept already has 165 locations across three continents thanks to Reef's large and growing kitchen network.

But the company said that “macroeconomic challenges” kept sales from meeting its expectations.

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