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FSTEC Conference

Sunday, September 17, 2017

Anaheim Marriott, Anaheim, CA

FSTEC is the industry's most comprehensive technology conference and the only event of its kind focused exclusively on both commercial and noncommercial foodservice. With more than 1,400 top-level executives in attendance, this three-day event is a powerful platform for emerging companies and technologies to not only launch into the marketplace, but gain real traction. It's not just about the latest gadgets; FSTEC is unmatched when it comes to interaction, information exchange and delivering true business-building solutions.  

Suppliers

Brandy Mulcahy | bmulcahy@winsightmedia.com | 480-337-3426

Operators

Mark Hatch | mhatch@winsightmedia.com | 480-337-3419

Learn more and register
Financing

In Starbucks, an example of technology gone too far

 By Jonathan Maze on Sep. 19, 2024

The Bottom Line: As chains add more and more technology to get customers through the door, they may want to look at the issues at the coffee shop giant.

Technology

Yum Brands' Joe Park on how technology lets humans be more human

 By Lisa Jennings on Sep. 19, 2024

The chief digital and technology officer for Taco Bell, KFC, Pizza Hut and Habit Burger & Grill sees a potential "snowball effect" for AI.

Technology

4 ways restaurant delivery can get a little better

By Joe Guszkowski on Sep. 18, 2024

Small improvements to things like quote times and order accuracy could go a long way with consumers, data shows.

Technology

With new technology, it's all about generating a return

By Jonathan Maze on Sep. 18, 2024

Restaurants are adding more and more technology in the post-pandemic environment. But it’s not just about making operations fancier. Operators want a return on their investment.

Technology

No one goes to a restaurant for its technology

By Lisa Jennings on Sep. 18, 2024

They're coming for the great food and experience. The technology should just make that experience easier to get.

Technology

What's a CISO? The new IT job coming to restaurants

By Joe Guszkowski on Sep. 17, 2024

Chief information security officers are common at large companies, but not so much in restaurants. That is starting to change as cyberattacks become a bigger threat.

Technology

3 things to look forward to at this year's FSTEC conference

By Joe Guszkowski on Sep. 11, 2024

Tech Check: The annual tech show will look to the future while also addressing the challenges of the present. And it saves the best stuff for last.

Financing

Thinking about dynamic pricing? Tread carefully

By Jonathan Maze on Sep. 19, 2023

Dynamic pricing, also known as surge pricing, is expected to take off in the coming years, thanks to new technology. But customers may not like it.

Technology

IT gets a glow-up and 5 more takeaways from the FSTEC conference

By Joe Guszkowski on Sep. 18, 2023

Tech is becoming the most crucial department in the modern restaurant C-suite. But with great power comes great responsibility.

Technology

To convince franchisees to adopt new technology, think like a marketer

By Jonathan Maze on Sep. 18, 2023

At FSTEC, franchisors say getting system buy-in on tech means making them part of the decision process. But sometimes you have to say no to new tech, too.

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