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Operations

New restaurant equipment and back-of-the-house technology
Operations

Calif. shooting echoes a long-ago restaurant tragedy

 By Peter Romeo on Nov. 08, 2018

Remembering what happened in a Killeen, Texas, Luby’s 27 years ago.

Operations

Fiesta Restaurant Group stock drops after earnings shortfall

 By Heather Lalley on Nov. 06, 2018

The parent company of Taco Cabana and Pollo Tropical lagged behind analyst expectations and saw minimal traffic growth, prompting stock prices to nosedive.

Operations

Catering to the masses has massive advantages

Sponsored content from our partner Sweet Street Desserts on Nov. 05, 2018

Catering, especially for corporate settings, is a way for big chains to grow within existing footprints and for smaller restaurants to build their brands and grow at a good pace.

Operations

A restaurateur’s guide to the 2018 midterm elections

By Peter Romeo on Nov. 05, 2018

Several proposals on state and local ballots could profoundly impact restaurants. Here’s a rundown.

Operations

Shake Shack sees same-store sales dip

By Heather Lalley on Nov. 02, 2018

The better-burger chain hopes menu innovation and new store openings will give sales and traffic a boost.

Operations

Starbucks reports its best quarter in more than a year

By Heather Lalley on Nov. 02, 2018

But even with 4% same-store sales growth, the coffee giant’s traffic continues to decline.

Operations

Habit Restaurants appoints industry vet to chief brand officer

By Heather Lalley on Oct. 31, 2018

The fast-casual burger chain reported same-store sales growth of 3.6% for Q3.

Operations

A bigger slice of profit

Sponsored content from our partner Sara Lee Foodservice on Oct. 30, 2018

For restaurant operators, the cost of doing business—and the cost of labor in particular—is almost always top-of-mind.

Operations

3 restaurants blurring the lines with in-house c-stores and grocery

By Heather Lalley on Oct. 29, 2018

These concepts are hoping consumers will want to grab a meal now—and fixings for another meal or snack later.

Operations

Rebranding TLC: Timing, laying groundwork, communication

By Heather Lalley on Oct. 23, 2018

Advanced planning is key to the success of big, outward-facing brand changes, industry experts say.

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