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Papa John’s teams up with Shaquille O’Neal to launch a new extra-large pizza

By Patricia Cobe on Jun. 29, 2020

The supersized Shaq-a-Roni boasts double the cheese and pepperoni.

Food

Starbucks introduces the Impossible Breakfast Sandwich

 By Jonathan Maze on Jun. 23, 2020

The chain is the latest to jump onto the fake meat bandwagon, which is rolling again after a pandemic-caused hiatus.

Food

KFC is testing a new chicken sandwich

By Jonathan Maze on May 26, 2020

The chain will test a new premium offering in Orlando to rival Popeyes and Chick-fil-A.

Food

Elevating takeout and delivery with real California dairy

Sponsored content from our partner California Milk Advisory Board on May 14, 2020

One way to boost consumers’ enjoyment of takeout and delivery—either as a prepared meal or otherwise—is by incorporating California cheeses in the offerings.

Food

Hummus across revised menus

Sponsored content from our partner Kronos on Apr. 28, 2020

How this versatile dip can add a flavor boost to pick-up options.

Food

How speed-scratch and versatile ingredients can help restaurants with off-premise business

Sponsored content from our partner Kronos Foods on Apr. 22, 2020

Sourcing foods that work for speed-scratch dishes as well as meal kits are key for streamlining back-of-house prep.

Food

Save time without sacrificing great taste with speed-scratch ingredients

Sponsored content from our partner Idahoan Foods on Apr. 15, 2020

With a steady stream of diners ordering potato dishes throughout the day, simplifying the potato-prep process can be a game changer for operators looking to save time and labor.

Food

3 new promotion ideas to boost sales

Sponsored content from our partner J&J Snack Foods on Mar. 27, 2020

Here are a few ideas for maximizing National Soft Pretzel Month.

Food

Shareable dishes create flavor experiences for guests

Sponsored content from our partner Kronos Foods on Mar. 18, 2020

Offering shareable dishes in the form of appetizers, snacks or small, family-style entrees allows operators to leverage consumer interest in flavor exploration.

Food

Signature sauces boost brand loyalty—and the bottom line

Sponsored content from our partner Texas Pete on Mar. 17, 2020

A signature sauce can help restaurants generate guest loyalty while also giving consumers a chance to customize dishes to suit their own flavor and heat preferences.

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