Food
Food trends and recipes to keep menus fresh
Food trends and recipes to keep menus fresh
With the pandemic forcing many eateries to pivot to take-out and delivery, restaurant operators are looking for menu items that are easy to prepare, travel well and have broad appeal.
Taste Tracker: Jack in the Box, PDQ spice it up; Einstein Bros. does brisket for breakfast; Jersey Mike’s adds a portabella sub; and more menu news of the week.