Developed by two home brewers, this chain of brewpubs stands out for its craft beers and a chef-driven, fresh-from-scratch menu to go along with them. Individual locations pump up the local crowd with beer release parties for site-specific brews, as well as with beer-inspired dinners and brunches. Iron Hill caters specifically to its East Coast community by running its own charitable foundation and fundraising programs.
|2013 Systemwide Sales||$26,700,000*|
|% Change in Sales||13.6%|
|2013 U.S. Units||10|
|% Change in Units||11.1%|
|2013 Average Unit Volume||$2,800,000*|
|% Change in AUV||0.5%|
|Future 50 Year||2014|