Coronavirus

The chain is implementing additional cleaning procedures and more in the wake of the coronavirus.

Yum Brands, which also owns KFC and Pizza Hut, said it is “encouraging” its franchisees to take a similar step.

All 19 Union Square Hospitality Group concepts in the city are closed until further notice in a move to avoid spreading the coronavirus.

How Casey’s, Wawa, Stewart’s, QuickChek and OnCue Express are dealing with the health threat

College foodservice teams across the country are dealing with canceled classes, student evacuations and limited campus operations.

Supermarkets where the virus has come and largely gone saw an increase in produce, grocery and kitchen appliances, amid challenges of supply and worker availability. And consumers positively reacted to the smell of bleach.

As local governments take steps to limit the coronavirus and sports teams cancel games, the industry faces a dramatic downturn, says RB’s The Bottom Line.

Industry leaders are pushing for relief measures such as cash infusions, breaks on delivery charges and suspension of sales taxes.

The COVID-19 pandemic is scaring customers away, but some operators are trying to drum up business with a little creativity.

The president aired a number of extraordinary economic measures last night in response to the coronavirus pandemic. Here are the ones that matter most to foodservice.

The grocery industry is bracing for a pandemic, offering unprecedented methods to help stop the spread of the disease and keep shoppers and workers safe.

McDonald’s and Starbucks are among the chains that addressed customers about steps they’re taking to prevent the disease’s spread.

Here are tips for staying healthy—and staying in business—during this unprecedented crisis.