Coronavirus

Industries all across the country are experiencing the disruptive impact of the COVID-19 Coronavirus. Discover how it could affect the U.S. foodservice, grocery and convenience industries.


Operations

Independent operators demand government action to keep their businesses alive

As many states forbid dine-in service in the wake of the coronavirus, restaurant operators around the country are looking for help and answers.

Operations

Dine-in restrictions expand to N.Y., N.J. and Conn.

The indefinite closures add to a growing list of states that have banned on-premise operations in the wake of the fast-spreading coronavirus.

A number of states and cities Monday ordered restaurants and bars to close on-premise operations as leaders seek to stop the spread of the coronavirus.

The president and health officials also asked citizens to avoid gatherings with more than 10 people, at home as well as outside.

Associations partner with feds to ensure supply chain viability as stores discourage hoarding; sick and missing workers present another challenge.

In the U.K., discounters are losing to big boxes for the first time in a decade as stock-ups devastate availability and grocers face much uncertainty ahead, the author says.

The company said it is temporarily closing dining room seating over coronavirus fears, joining Starbucks in going takeout-only.

Restaurants that sell only food and nonalcoholic beverages appear to be exempted, along with supermarkets and sources of health supplies.

He also said restaurants should cut their occupancies in half, but stopped short of ordering outright closure.

Ohio’s indefinite ban starts at 9 p.m. tonight. Illinois will permit takeout service.

Maryland, New York, New Jersey, Connecticut and Kentucky have all restricted establishments to takeout and delivery as coronavirus disruptions spread.

The government's leading expert on COVID-19 recommended a two-week lockdown as states and cities followed suit.

The chain is going to a takeout-only model to reduce the spread of the coronavirus as chains focus increasingly on drive-thru and delivery.

The closures came as the countries take more drastic efforts to stop the spread of the coronavirus.

In response to high volumes and food safety concerns due to the coronavirus pandemic, industry pacesetters adjust game plans.

Reservations plunged and sales fell as fear of the coronavirus kept people home and away from restaurants.

The coronavirus has hit independent restaurants hard, as Alinea's data shows. Momofuku announced Saturday night it would close all units until further notice.

President declares national state of emergency, announces partnership with Walmart, Walgreens, Target

The foodservice provider to colleges, healthcare and other noncommercial operations is expanding benefits during the pandemic.

FMI issued its support of the measure that will unlock $50 billion in federal funds to address the outbreak.

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